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Desert Magazine 2010 Best of the Valley: Best Sunday Brunch, Best Outdoor Dining, Best Continental Restaurant


Gift Cards
four star american cuisine with a french-pacific rim influence


Cold Hors d’oeuvres

Miniature Parmesan Basket with Chiffonade of Romaine and Caesar Dressing
$375.00 per 100 pieces

Curried Chicken on a Walnut Crostini
$375.00 per 100 pieces

Belgium Endive with Boursin Cheese and Walnuts
$375.00 per 100 pieces

Buffalo Mozzarella with Tomato on a Pesto Crostini
$375.00 per 100 pieces

Jumbo Shrimp Cocktail With Horseradish Dip
$550.00 per 100 pieces

Cucumber with Maryland Crabmeat and Spicy Dip
$450.00 per 100 pieces

Assorted Sushi and California Rolls
$550.00 per 100 pieces

Asparagus Tips Rolled in San Daniele Prosciutto
$375.00 per 100 pieces

Filet of Beef Tartare with Shallots and Capers
$375.00 per 100 pieces

Smoked Scotish Salmon Pinwheel on Rye Bread with Dill Cream
$375.00 per 100 pieces

Ginger Marinated Ahi Tuna with Daikon Sprouts
$375.00 per 100 pieces

Herb Crusted Goat Cheese on Olive Bread
$375.00 per 100 pieces

Smoked Chicken Breast with Cream Cheese & Chives
$375.00 per 100 pieces

Brie Cheese with Truffle on Toasted Brioche
$375.00 per 100 pieces

Asparagus Tips Rolled in Smoked Salmon
$375.00 per 100 pieces

Tuna Tartare Wrapped in Rice Paper
$375.00 per 100 pieces


Hot Hors d’oeuvres

Spencer’s Gruyère and Leek Cheese Soufflé 
$375.00 per 100 pieces

Spencer’s Hot Dogs Wrapped in Puffy Pastry with Dipping Mustard
$375.00 per 100 pieces

Maryland Crabcake With Cajun Rémoulade Dip
$500.00 per 100 pieces

Mini Reubens with Dijon Mustard Dip
$375.00 per 100 pieces

Chicken Satay with Thai Spiced Peanut Sauce
$375.00 per 100 pieces

Artichoke Heart With Goat Cheese
$375.00 per 100 pieces

Prosciutto, Basil and Romano Cheese Pizetta
$375.00 per 100 pieces

Beef Satay with Thai Spiced Peanut Sauce
$375.00 per 100 pieces

Curried Chicken Triangle with Mango Chutney
$375.00 per 100 pieces

Thai Shrimp Spring Roll with Jalapeno Mint Dip
$375.00 per 100 pieces

Pork Sui Mai with Sweet and Sour Dip
$375.00 per 100 pieces

Crab Stuffed Mushroom Caps
$375.00 per 100 pieces

Asian Spiced Sea Bass and Lobster Cake
$500.00 per 100 piece

Assorted Mini Quiche
$375.00 per 100 pieces

Mushroom Duxelle en Croûte
$375.00 per 100 pieces

California Goat Cheese Crostini with Oregano Pesto
$375.00 per 100 pieces

Pan Fried Ahi Tuna Spring Roll With Ginger Cilantro Dip
$375.00 per 100 pieces

Spinach Triangles in Phyllo Dough Dill Yougart Dip
$375.00 per 100 pieces

Shrimp Potstickers With Asian Black Bean Vinaigrette
$375.00 per 100 pieces

Fried Coconut Crusted Shrimp With Pineapple and Sweet Chili Sauce
$450.00 per 100 pieces

Housemade Chicken Wonton with Mint & Jalapeño Dip
$375.00 per 100 pieces

Asian Spiced Duck Wonton with Soy Cilantro Dip
$375.00 per 100 pieces

Lobster Potsticker with With Asian Black Bean Vinaigrette
$450.00 per 100 pieces

Artichoke Portobello Mushroom Pizzetta
$375.00 per 100 pieces

A taxable 22% service charge and current California sales tax will apply to all pricing.

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