 The Emerald Package
From $159 Per Person, 75 Person Minimum
- Choice of four Hors D’oeuvres: including
- Selection of Cold Hors D’oeuvres
- Selection of Hot Hors D’oeuvres
- Four Course Plated Dinner with your choice of Entrée
- One hour of well brand bar to include cocktails, assorted soft drinks, juices, bottled waters, House Wines, domestic and imported beers
- Champagne Toast for entire party
- Choice of standard linen colors
- Ceremony Site and Set Up
- Dance Floor
- Beautiful indoor and outdoor event space
- Valet parking
- Five Hour Event Time
Emerald Sample Menu Choices:
- Tomato Basil Bisque with Maryland Crabmeat and Crème Fraîche
- Boston Bibb Lettuce, Hydro Watercress, Bay Shrimp, Tossed with Ranch Dressing and Baby Artichokes
Choice of One Entrée:
- Grilled Black Angus Filet of Beef with Green Peppercorn, Dijon Mustard Reduction
- Served with crispy potato tart with asiago cheese crust with buttered green and yellow beans, and oven herb baked tomato
-- or --
- Pan Fried Chilean Sea Bass Filet with Sauterne Saffron Essence and Crispy Leeks
- Served with braised fennel, baby artichokes and oven roasted heirloom tomatoes
-- or --
- Herb Crusted New Zealand Rack of Lamb with Sundried Cherries and Port Wine Essence
- Served with broccolini with toasted almonds, baby glazed carrots and roasted Yukon gold mashed potatoes
Accompaniments:
- Spencer’s Trio of Desserts
- Coffee, Decaf, and a Selection of Fine Teas
Contact at (760) 327-3446 to reserve your date today!
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