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Desert Magazine 2009 Best of the Valley: Best Sunday Brunch, Best Outdoor Dining, Best Continental Restaurant


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four star american cuisine with a french-pacific rim influence



The Ruby Package
From $99 Per Person, 75 Person Minimum
  • Three Course Plated Dinner
    (Price is subject to Dinner Selection)
  • Champagne Toast for entire party
  • Choice of standard linen colors
  • Ceremony Site and Set Up
  • Dance Floor
  • Beautiful indoor and outdoor event space
  • Valet parking
  • Five Hour Event Time



Ruby Sample Menu Choices:

  • California Mixed Greens
  • Served with papaya, orange, grapefruit sections, & avocado tossed in citrus dressing

Choice of One Entrée:

  • Pan Roasted Free Range Breast of Chicken with Emerald Mustard Sauce
  • Served with Yukon gold roasted garlic whipped potatoes, grilled asparagus and honey glazed carrots

-- or --

  • Grilled Scottish Salmon Medallion Coated with Chinese Mustard Glaze
  • Served with ginger carrot essence, braised baby bok choy, with mild garlic and parsley

-- or --

  • Baked Lake Superior Whitefish with Caramelized Lemon Zest and Tomato Caper Butter
  • Served with herbed polenta cake, wilted arugula and root vegetables

-- or --

  • Wild Mushroom Ravioli with Vodka Tomato Cream Sauce
  • Served with sautéed portabella mushrooms and shaved Pecorino Romano cheese

Accompaniments:

  • Spencer’s Trio of Desserts
  • Coffee, Decaf, and a Selection of Fine Teas

Contact  at (760) 327-3446 to reserve your date today!

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