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Desert Magazine 2010 Best of the Valley: Best Sunday Brunch, Best Outdoor Dining, Best Continental Restaurant


Gift Cards
four star american cuisine with a french-pacific rim influence



The Sapphire Package
From $79 Per Person, 75 Person Minimum
  • California Style Luncheon or Dinner Buffet
    (Price does not include passed Hors D’oeuvres and is subject to menu items selected)
  • Choice of standard linen colors
  • Ceremony Site and Set Up
  • Dance Floor
  • Beautiful indoor and outdoor event space
  • Valet parking
  • Four Hour Event Time


Sapphire Menu Choices:
Choice of Five Buffet Appetizers

  • Buffalo Mozzarella and Sliced Heirloom Tomatoes with Extra Virgin Olive Oil and Fresh Basil
  • California Baby Lettuce, Citrus Segments, Avocado and Papaya with Citrus Dressing
  • Penne Pasta Salad with Baby Shrimp and Grilled Vegetables in Shallot Pesto Vinaigrette
  • Ginger Marinated Ahi Tuna Filet with Cucumber Salad and Wasabi Aioli
  • Smoked Scottish Salmon with Horseradish Mousseline, Capers and Fresh Lemon
  • Chilled Roasted Sirloin of Beef with Pickled Garden Vegetables and Sauce Verde
  • Grilled Salmon Medallions with Poached Asparagus and Vodka Dill Cream
  • Imported and Domestic Cheeses with Fresh Fruit Garnish and Sliced French Bread
  • Grilled Vegetables with Soy-Truffle Vinaigrette
Choice of Three Buffet Entrées
  • Wild Mushroom Ravioli with Vodka Tomato Cream Sauce and Sauteed Portabella Mushrooms
  • Baked Lake Superior Whitefish with Caramelized Lemon and Tomato Compote
  • Chicken Piccata with Lemon and Capers
  • Grilled Breast of Chicken with Wild Mushrooms and Leeks
  • Traditional Beef Stroganoff with Mushrooms, Pearl Onions and Pickled Cucumbers
  • Shrimp and Sea Scallops with Basil Pesto and Tomatoes

Choice of Two Accompaniments:

  • Roasted Fingerling Potatoes
  • Yukon Gold Garlic Mashed Potatoes
  • White and Wild Rice
  • Assortment of Seasonal Vegetables
  • Herb Polenta Cake with Gorgonzola Cheese

Coffee, Decaf, and a Selection of Fine Teas

Contact  at (760) 327-3446 to reserve your date today!

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